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Some pointers for perfect pasta

December 5, 2012
By ESTHER MCCOY - Food editor (emccoy@heraldstaronline.com) , Weirton Daily Times

There are bow ties, ditalini, cavatelli, vermicelli, rigatoni, gemelli, acini di pepe, ziti, wagon wheel, angel hair, rotini, manicotti, fusilli, and capellini types of pasta.

 
 
 

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